New harvest spotted rice

Freshly milled spotted rice from the recent harvest. Cooks up soft, warm, and tender—giving Filipino families honest, tasty rice at a budget-friendly value. Key Highlights✅ • Soft & Slightly Sticky - Holds more natural moisture from the new crop, so it cooks soft without turning dry. • Natural Markings - Light, faint spots show gentle milling that keeps the wholesome grain layer intact. • Clean & Well-Sorted - Screened to keep dust and impurities minimal for an even cook every time. Best Used For⭐ • Daily Family Meals - Pairs perfectly with saucy dishes like adobo, sinigang, and kare-kare. • Comfort Food & Breakfast - Ideal for fried rice, lugaw, or hot rice served with tuyo and eggs. Quick Cooking Tip💡 Since fresh rice naturally holds moisture, use slightly less water than usual (around 1 to 1.15 cups of water per cup of rice) so it cooks soft without getting mushy (lata).